November 3rd
6:30-8:30pm
Blue Star Brewing Company
Register at: http://agriliferegister.tamu.edu/BexarCounty
Menu:
Salsa and Guacamole Bar with fire ant queso, toasted mealworm salsa, and waxworm guacamole. Paired with Honey Margaritas with Texas A&M AgriLife Extension honey bee honey.
Poblano Cream Veggie Enchiladas made with cricket powder tortillas, AgriLife Extension grown squash, zucchini, and cilantro rice. Paired with Blue Star Brewing Co. Beer.
Flan sweetened with Texas A&M AgriLife honey bee honey and cricket granola. Paired with Blue Star Brewing Co. Beer.
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